想做生煎包来着
无奈面食菜鸟,擀的中间薄,四周厚
还想偷懒,少做几个
结果每个都巨大,成了丑陋的水煎包,调味倒是很好

还做了个青菜和腐皮烩丝瓜,腐皮随手撕的有点碎

午餐队友做的牛排,Costco的ribeye cap又涨价了,$28.99/lb,上周好像还是$26.99/lb

想做生煎包来着
无奈面食菜鸟,擀的中间薄,四周厚
还想偷懒,少做几个
结果每个都巨大,成了丑陋的水煎包,调味倒是很好

还做了个青菜和腐皮烩丝瓜,腐皮随手撕的有点碎

午餐队友做的牛排,Costco的ribeye cap又涨价了,$28.99/lb,上周好像还是$26.99/lb

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也给你队员点赞,俩赞
-9876543-
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09/14/2025 postreply
17:16:13
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谢谢小9
-小飞22-
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09/14/2025 postreply
17:17:33
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水煎包火候很好.
-轻轻的我来-
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09/14/2025 postreply
17:16:15
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队友煎的
-小飞22-
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09/14/2025 postreply
17:17:47
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牛肉完全吃不起了,我这儿牛肉价格很夸张,连肩膀肉都不见了,牛腱子肉和牛腩肉也很贵。
-天乙贵人-
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09/14/2025 postreply
17:23:51
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美国牛少了,巴西进口也因为关税减少了
-小飞22-
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09/14/2025 postreply
17:34:11
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队友还能做生煎包,很不错了。牛排很漂亮!
-calm01-
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09/14/2025 postreply
17:26:33
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队友煎的,其他步骤是我做的
-小飞22-
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09/14/2025 postreply
17:33:01
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