特别提醒：第二步图2，水开关火，但不要全部盛出，拿出一片趁热剔油，用干毛巾摁住肉皮一端以防烫手。

来源: 梧桐之丘于 2025-05-13 06:31:44 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

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