各国新鲜食品摄入量---中国和东欧名列第一.
Fresh food volume consumption during 2013 was among the strongest in the emerging markets of Asia Pacific and Eastern Europe. In both regions there remained an abundance of fresh produce as well as a persistently strong culture of home-cooking and eating fresh food. By contrast, fresh food consumption in Western Europe and North America remained notably lower thanks to busy lifestyles and stronger consumer preferences for the convenience and “added value” nature of packaged/processed food.
每天摄取的卡路里---美国是重灾区, 中国比较好.
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每天摄入的脂肪量---美国是重灾区
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每天摄入的蛋白质---美国又是重灾区
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碳水化合物占总摄取的比例---中国占的比例较高. 看来美国是肉食者.
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