如果鱼是新鲜的，蒸出来的鱼汁不腥的

来源: truetruegarfield 于 2015-11-28 06:50:06 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

江南蒸鱼前要盐酒暴腌一下

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