吃蛋黄一般不会过敏

来源: 2010-05-27 10:54:31 [博客] [旧帖] [给我悄悄话] 本文已被阅读:
Eggs are one of the top 8 of all allergens. It is the white of the egg that is allergenic and not the yolk. Many pediatricians will say that egg yolks are typically fine to be introduced to baby around 8 months old; this recommendation is changing however. It is very rare for anyone to be allergic to the yolk of an egg.